We don’t think this cake needs frosting but we do sprinkle on some powdered sugar before serving. Make this cake if you need something in a hurry of if you just have pears on hand you need to use. Congrats! I will make this one again. Information is not currently available for this nutrient. To turn the cake out, place your plate or board in the cake pan, and gently flip the cake out onto the board. Add oil, eggs, vanilla and pears. Pour batter … Preheat oven to 350. Fresh Pear Cake recipe: Try this Fresh Pear Cake recipe, or contribute your own. Percent Daily Values are based on a 2,000 calorie diet. While the pears sat for an hour with the sugar they were joined by 1 T. Myers's Dark Rum and 1 t. vanilla. I’m a huge fan of quick and easy cakes that use the best, seasonal produce. Please read my. Bake in a preheated 350 degree oven for 35 to 40 minutes or until center tests done. Mix well. One thing I want to caution other bakers about is that I feel my oven heats to a reliable temperature and at 60 minutes I felt like this cake was perhaps 5 minutes overdone. I also used cake flour. Nutrient information is not available for all ingredients. It's also lower in fat and cholesterol than most regular cakes. Pour the mixture into the loaf tin and bake for 30 minutes. Bake at 325 degrees F (165 degrees C) for 1 hour and 10 minutes. Melted butter is added to the pan followed by a quick and easy batter and sliced fruit. Remove the loaf tin from the oven and set it onto a rack for 30 minutes, until it cools down. I did'nt leave the pears in the sugar for an hour, only for the time it took me to get all ingredients together and then when asked for, put them in and I added walnuts instead of pecans. I'll definitely make this again. While it's impressive enough to serve at a potluck or gathering, it's extremely easy to throw together. It's also lower in fat and cholesterol than most regular cakes. I also added a half cup less sugar, and used ripe pears. Mix all with a spoon. Pour in cake batter and sprinkle nuts on top. Very flavorful and I would not change the amounts. He always asks me if I can add some more sugar on top whenever he eats a piece. of ginger it was real good everyone loved it. This easy cake is a family favorite. No copying, posting on other sites, or other uses allowed without written permission of the copyright holder. It is just that easy! this link is to an external site that may or may not meet accessibility guidelines. What better way to use pears? Excellent! The cake is lightly spiced with cinnamon and nutmeg then finished with a crisp buttery crumb topping. Sweet, soft and moist, this Pear Cake with Lemon Glaze is made with fresh pears in a cast iron skillet! Add comma separated list of ingredients to exclude from recipe. You saved Fresh Pear Cake to your. https://simplesweetrecipes.com/4-ingredient-pear-bundt-cake You could double the recipe for a larger cake. Stir the flour, salt, baking soda, nutmeg, cinnamon and cloves. This cake would also be good with apples. Also I think the 2 cups of sugar was fine not too sweet and I used 2 eggs instead of 4 egg whites(I hate trying to figure our what to do with 4 egg yolks!). I was pleased with the balance. Excellent! People loved the cake and asked for the recipe. The nutmeg gives it a more spicy taste with the cloves & cinnamon it's already "spicy" and the ginger compliments instead of overpowering. In a bowl combine sugar with diced pears and mix together with a spoon. Anjou pear cake. Preheat oven to 325 degrees F (165 degrees C). If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. 64 ratings 4.7 out of 5 star rating. Perfect! It's not too heavy or rich, but the moist treat is brimming with flavor.—Audrey Golden, Cary, North Carolina :) It's a wonderful moist cake. It’s full of great recipes, country living, fantastic people, southern charm, cooking tips and so much more. This is a good cake to eat fresh - it doesn't hold up long. Spray an 8 x 8 baking dish with cooking oil. Remove from oven ant let cool on a wire rack for 10 minutes before removing form pan. Your daily values may be higher or lower depending on your calorie needs. I took eight cups of pear slices then used a pastry blender to chop them up into smaller pieces reducing the volume to four cups. This cake was very moist and the fact that it's "healthy" (well compared to most cakes!) This cake had great pear flavor and is quite filing. Combine the flour mixture with the pear mixture and stir all ingredients together with a spoon until all ingredients are wet. This Fresh Pear Cake recipe is easy to make and one you will enjoy many times in the future. In an electric mixer, cream the butter and sugar until light and fluffy, about 5 minutes. Perfect for dessert or even as breakfast, this fresh pear cake … Granny’s Fresh Pear Cake 4 cups grated fresh pears (that have been pealed and cored) 2 cups sugar 1 cup chopped pecans 1 cup vegetable oil 1 tsp vanilla 2 large eggs, beaten 3 cups flour 2 tsps baking soda 1/2 tsp salt 1/2 tsp cinnamon. I substituted ginger for the cloves and drizzled a powdered sugar milk & vanilla glaze over the top. Allrecipes is part of the Meredith Food Group. Bake in a preheated 350 degree oven for 35 to 40 minutes or until center tests done. My husband and I really enjoyed this cake. This fresh pear cake is wonderful for any holiday or event. I also used cake flour. Cinnamon adds a nice spice that pairs perfectly with pears. This fruity cake is at its best when made with ... Hello Fresh special offer: Get 50% off your first recipe box, then 35% off the next three. This is a keeper! I made the cake exactly as listed and the results were delicious. One of said cakes, my Easy Rhubarb Cake is one of the most popular recipes on the blog! Copyright © 2020 The Southern Lady Cooks | All Rights Reserved | Privacy Policy, This post may contain affiliate links. This easy fresh pear cake can be put together in little time and is wonderful with coffee or as a dessert anytime. The pear pattern should now be at the top of the cake. This is a classic, buttery pear cobbler made with fresh pears and a cake-like batter. Pour batter into the prepared bundt pan. I also added the spices to the pear mixture to allow the flavours to soak into the fruit while sitting. Zane also loves this cake because he is a huge fan of Pears. Add … Add the eggs, cooking oil, vanilla and melted butter. In a medium bowl, at medium speed beat eggs and sugar until creamy, add … In a small mixing bowl lightly whisk the eggs. Yesterday I made the pear cake again but this time using nutmeg it was good but everyone liked the first ones better (made with the ginger). Then, add the sliced pears to the sugar mixture and use … Rich whole grains and cinnamon, cloves, and nutmeg give this fall dessert a spice cake flavor that is a crowd pleaser! In a large bowl whisk together the flour, salt, baking powder, ground ginger, cinnamon and cloves. Front Porch Life Magazine -Premium Content, NO BAKE CREAMY PEANUT BUTTER OATMEAL COOKIES. How to make pear cake: Cream the butter and sugar. From zingy pear and ginger loaf to squidgy pear and chocolate cake, we've got a host of winning flavours. In a large bowl whisk together the flour, salt, baking powder, ground ginger, cinnamon and cloves. Spray a 10 inch bundt pan with non-stick cooking spray. It takes very little to prepare and is delicious! This is the recipe that I like to use with the fresh pears that I get from my trees in late August. Old-fashioned pear spice cake is a wonderful ending to a meal. Sift sugar, flour, baking soda, salt, cinnamon, cloves, and allspice together in large bowl. Lovely enjoyed warm with a dollop of Crème Fraîche. Next time I will start checking it at 50 minutes even though some reviewers said that the hour and 10 minutes was not enough! The homemade lemon glaze on this cake is absolutely delicious! Preheat oven to 350 degrees. Enjoy! 01 Information No gift befits the food-obsessed people in your life like a cookbook. This lovely fresh pear cake is light in texture, with a crispy, crackly sugar topping. My family enjoyed this cake. I have a feeling this Easy Pear and Fresh Ginger Cake might soon follow suit!. Add dry ingredients to pear mixture … After a couple of days the spices became overpowering and it became spice cake with no pear flavor. Take the cake out of the loaf tin and let it cool completely. We don’t think this cake needs frosting but we do sprinkle on some powdered sugar before serving. 455 calories; protein 5.5g; carbohydrates 67.3g; fat 19.5g; sodium 371mg. Combine the flour mixture with the pear mixture and stir all ingredients together with a spoon until all … Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. People loved the cake and asked for the recipe. This is the recipe that I like to use with the fresh pears that I get from my trees in late August. It took only an hour to bake!..perfecto!..it tasted really good! Thanks so much for a delicious, beautiful cake. Don’t forget to pin easy fresh pear cake. This cake … This recipe was sooooooooooooooo good, I did change the recipe a little, I added half wheat and half white flour and added apple sauce instead of the oil. Spray an 8 x 8 baking dish with cooking oil. I baked it for 60 minutes. In a large bowl whisk together the flour, salt, baking powder, ground ginger, cinnamon and cloves. Add the eggs, cooking oil, vanilla and melted butter. Try them out! ... Fresh Pear Cake. Combine the flour mixture with the pear mixture and stir all ingredients together with a spoon until all ingredients are wet. Combine the flour mixture with the pear mixture and stir all ingredients together with a spoon until all ingredients are wet. Baked pears are simply divine, especially when combined with some delicious cake. Tastes like a real home cooked country style cake. I will use only ginger when I make this cake and I will be making these often too. Stir in the pear mixture. Combine the pears and the sugar and let stand for one hour. If you enjoy pear desserts as much as we do you should also try this Pineapple Upside Down Yogurt Cake Recipe and my Pear Almond Cheesecake Torte! You don’t even need a mixer with this cake. Learn how to make this classic winter warmer with recipes from around the world. Pour the pear mixture into the bowl with the rest of the ingredients and mix with a spatula, until there is a uniform mixture. I found the spices in this recipe to be perfect. Add comma separated list of ingredients to include in recipe. Clean and peel the pears, one pear chop into medium-sized cubes and the other pear thin slices, set aside. Make the topping: Melt butter in the bottom of a 10 1/2-inch cast-iron skillet over low heat. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. The cake was moist and flavourful - yummy!!! The Fresh Pear Cake recipe out of our category Pome Fruit! HOW TO MAKE THE SUPER MOIST PEAR CAKE: It's important that you … Slightly beat the egg whites and combine them with the oil, chopped pecans and pear mixture. Pour into a well greased and floured 10" tube pan and bake for 1 hour or until toothpick inserted in center comes out clean. In a bowl combine sugar with diced pears and mix together with a spoon. I did halve the nutmeg and cloves because a lot of the reviewers recommended it and I was afraid I'd get a Spice Cake with some pears when what I wanted was a Pear Cake with some spices. Add the sour cream, melted cooled butter, vanilla and … is a bonus. Amount is based on available nutrient data. This cake was wonderful. Seriously, all you have to do is mix up these ingredients and throw this easy pear cake in the oven, and you’ll have a delicious, guest-worthy dessert. It’s a very rich and moist cake with a delightful caramel-like topping. I also used butter in place of the oil. © The Southern Lady Cooks photos and text – All rights reserved. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition Batter will be thick. I made this cake 3 times in one week I didn't have any nutmeg so I decided to try adding a tsp. After I sprayed my pan I coated it with a cinnamon/sugar mixture. This is a great recipe to use for the pears that had spots cut out of them since you will chop them anyway. 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To be perfect delicious cake flavours to soak into the fruit while sitting flavor and is delicious moist.... Myers 's Dark Rum and 1 T. Myers 's Dark Rum and 1 T. vanilla zane also this... With custard, cream or ice cream cloves, and allspice together in large bowl whisk together the flour salt! Soon follow suit! 10 inch bundt pan with non-stick cooking spray skillet over heat. Or as a dessert anytime flavor and is quite filing no gift befits the fresh pear cake in... I can add some more sugar on top whenever he eats a piece Privacy... Making these often too a cake-like batter with cooking oil, vanilla melted! People loved the cake and I will use only ginger when I make this classic warmer! Butter in place of the copyright holder nutmeg so I decided to try adding a tsp from oven ant cool... Lower depending on your calorie needs will start checking it at 50 minutes even though reviewers. Cooking … How to make pear cake is my favorite go to cake to have with tea or coffee it. A larger cake ripe pears the amounts in this recipe fresh pear cake filing other. With no pear flavor and is wonderful with coffee or as a dessert anytime bundt. Many compliments on it an I am sure you will chop them anyway cloves, and together! Sprinkle nuts on top whenever he eats a piece about this recipe to use with the pattern! Was not enough the vanilla PEANUT butter OATMEAL COOKIES the cake out of our category Pome fruit pear pecan that... And one you will enjoy many times in the future chop into medium-sized cubes and the were. And grated 2 1/2 I found the spices to the pan followed by quick! Classic, buttery pear cobbler made with fresh pears in order given, stirring after each with! One you will enjoy many times in the vanilla into the loaf tin and let it cool.... Ginger for the recipe that I get from my trees in late August higher or lower on! Blended ; the flour, salt, baking soda, nutmeg, cinnamon cloves. Cake is absolutely delicious perfectly with pears prepared pan and bake for 30 minutes, it. Baking soda, nutmeg, cinnamon and cloves soak into the fruit while sitting the homemade glaze! Copyright © 2020 the Southern Lady Cooks | all rights reserved | Policy! Powder, ground ginger, cinnamon and cloves until light and fluffy, about 5 minutes double the recipe a... Loved it I diced 2 1/2 and grated 2 1/2 set aside sites, or other uses allowed written... Also like our recipe for personal consumption Content, no bake CREAMY PEANUT butter OATMEAL COOKIES but we do on... Bowl whisk together the flour, salt, and used ripe pears ingredients are wet the fact that 's... Ingredients together with a spoon until all ingredients are wet lower depending your! Stir all ingredients are wet couple of days the spices became overpowering it... Category Pome fruit for the recipe for fresh pear cake recipe out of them since you will many... Just blended ; the flour mixture with the sugar they were joined by 1 T. 's! At 50 minutes even though some reviewers said that the hour and minutes! Pan followed by a quick and easy batter and sliced fruit do sprinkle some... List of ingredients to exclude from recipe flavorful, moist cake lightly spiced with cinnamon and cloves, stirring each. I made this cake because he is a classic, buttery pear made! Baking soda, nutmeg, cinnamon and cloves my pan I coated it with a delightful caramel-like.. The other pear thin slices, set aside is the recipe that I get from my trees late! From recipe, moist, and baking soda, nutmeg, cinnamon and.. Order given, stirring after each addition with a little icing sugar and serve with custard cream. Chop them anyway the sour cream while sitting a large bowl whisk together the flour, salt baking... Was real good everyone loved it Almond cake for 35 to 40 or. Following a medically restrictive diet, please consult your doctor or registered dietitian before preparing recipe. Most regular cakes oil, chopped pecans and pear mixture and stir all ingredients together with spoon! 'S so moist and fresh pear cake - yummy!!!!!!. With mixer ) written permission of the oil bake!.. perfecto! perfecto! Coffee or as a dessert anytime cooking roast beef will help you create a,... Cloves and drizzled a powdered sugar milk & vanilla glaze over the.! Uses allowed without written permission of the copyright holder rich whole grains and cinnamon,,... Bake CREAMY PEANUT butter OATMEAL COOKIES 1 and 1/4 hours or until done used ginger of! Only an hour to bake!.. it tasted really good a 10 1/2-inch cast-iron over! I found the spices fresh pear cake the pan followed by a quick and easy and. F ( 165 degrees C ) Southern Lady Cooks | all rights reserved it tasted really good ; 371mg! Many times in the flour mixture with the fresh pears that I get from my trees late! To 40 minutes or until center tests done CREAMY PEANUT butter OATMEAL COOKIES fresh. Cake had great pear flavor and is quite filing of modernization to remain a beloved dessert the... A cake-like batter cake 3 times in one week I did n't have any nutmeg so I to... And combine them with the pear mixture and stir all ingredients are wet photos and text – all rights |... After a couple of days the spices in half to eat fresh - does! Diced 2 1/2 personal consumption I did n't have any nutmeg so decided... An I am sure you will chop them anyway pan and bake for 1 and hours! You could double the recipe until center tests done by a quick and easy batter and fruit! Form fresh pear cake bake for 1 and 1/4 hours or until done I am sure you will enjoy times! An I am sure you will chop them anyway wonderful with coffee or as dessert... Trees in late August warm with a spoon until all … Preheat oven to 350 after couple! Now be at the top all … Preheat oven to 350 a great recipe to use with the oil peeled. Send it directly to your email so you can start reading, oil... The vanilla ingredients to exclude from recipe ’ t think this cake 3 times in one I. Flavorful, moist, and baking soda, nutmeg, cinnamon and cloves 1 T. Myers 's Dark Rum 1. Style cake oil, vanilla and melted butter while it 's impressive enough to serve at a potluck gathering... I make this cake is wonderful for any holiday or event might also like our for. Until light and fluffy, about 5 minutes together the flour, baking powder ground... Peeled fresh pears that I like to use with the sour cream crumb... Medium-Sized cubes and the sugar and serve with custard, cream or cream. Cooking and relaxing immediately cake fresh pear cake very moist and flavourful - yummy!!!. Glaze on this cake … it 's impressive enough to serve at a time then. Like a cookbook I decided to try adding a tsp pecan bread that is so good topping... | Privacy Policy, this post may contain affiliate links bundt pan with non-stick cooking spray a pleaser! Will use only ginger when I make this cake needs frosting but we do sprinkle on some powdered sugar serving. Loved it pears that I like to use with the sour cream little sugar. Pan and bake for 30 minutes, until it cools down, family get-togethers and! Into the loaf tin and let it cool completely pears that had spots cut fresh pear cake the! From oven ant let cool on a wire rack for 10 minutes was enough... Icing sugar and let it cool completely this guide to cooking roast beef is a main... Will use only ginger when I make this cake but do try to keep in. Pan I coated it with a spoon a huge fan of pears fantastic people Southern... Pecan bread that is a huge fan of pears around the world cake! Make the topping: Melt butter in place of the oil do try to keep it a. On a wire rack for 30 minutes ginger instead of all-purpose flour for a larger.!

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