The cookies come out soft, fudgy and full of peanut butter flavor. Enjoy the cookies and let me knw how it goes! These peanut butter cookies are my new favorite no bake cookie recipe. The cookie batter can be stored in a fridge overnight. Don’t add the coconut yet. Or if you prefer the taste of baked cookies, I have a baked and keto-friendly version of 3 Ingredient Peanut Butter Cookies. These easy keto butter cookies are made with salted butter, but you can also use any nut butter. Stir together all ingredients in mixing bowl until well-mixed; resulting dough should be thick and dense. They baked well, they are soft but delicious. Tips & tricks to stay on track, look great, and feel your best. However if you used xylitol as a sweetener it will result in soft cookies as this sugar-free sweetener never firm up food. There is no sugar in any of my recipes. And they are only 3 ingredients. If you are not on a low carb diet, you can replace sugar-free crystal sweetener with coconut sugar or brown sugar. Are they cake like or like a regular cookie? I do not have another flour substitute at this time. No bake cookies rarely taste anything like a classic baked cookie. There are ones on the market that are thick like honey but you want the syrup to be very thin for this recipe. Your email address will not be published. In a mixing bowl, combine creamy peanut butter, … How to make keto peanut butter cookies Gather all of your ingredients for the peanut butter cookies in one place. A nonstick pan is best because it allows the dough to form easily, but I’ve also … Line a large baking pan with parchment paper or silicone baking mat. I hope it helps ! https://kirbiecravings.com/3-ingredient-keto-peanut-butter-cookies/. Start with 1/4 cup and add more as needed. I discuss the importance of each ingredient in further detail near the beginning of the post under "Ingredients", Use a thin sugar-free syrup (not a thick, honey-like consistency), otherwise your paste will be too thick. Leave 1 inch (3 cm) of space between each cookie as you will flatten them with a fork, and they will expand in the oven. Add all the other … Thanks for trying my recipes and being hre with me. Place cookie sheet into fridge and refrigerate for about 1 hour … These keto coconut flour cookies come with minimal net carbs per serving, only 4 grams! In US ground almonds often refer to raw almonds, skin on, grounded. You can replace peanut butter with sunflower seed butter. Thank you for giving me something new to try. I can not have sugar, can I substitute it for Honey? Make sure to use creamy natural peanut butter because regular peanut butter is too thick. With your hand make a tube … Haven’t tried the recipe yet but I will soon but I have never had a bad peanut butter cookie, and the easiest recipe the better I like it. My kids loved it. I am using fine almond flour made of blanched almonds. In a large bowl, add peanut butter and maple syrup. I used Lakanto maple flavored syrup. Use a large fork to make criss cross indent pattern on surface of cookies. Line a cookie sheet with parchment paper. I recommend cleaning the fork after you press a cookie. I tested the cookies using different amounts of coconut flour and really enjoyed all the versions so I wanted to share them with you and let you choose depending on your personal taste preference. Shape 8 cookie dough balls of the same size. ... Is Peanut Butter Keto? Enoy, XOXO Carine. You can also heat these 2 ingredients in the … Line a large cookie sheet with parchment paper. If you enjoyed this post, share it with your close ones! Copyright Sweetashoney.co 2020 © ALL RIGHTS RESERVED. Please see the recipe card at the end of the post for full set of ingredient quantities and directions. Cela me fais tellement plasir de lire un petit commentaire en Francais. J’ai hate de lire le prochain et de voir ce que tu vas essayer comme prochaine recette A bientot, biz, Carine. Thank you. They have a similar creamy and slightly crumbly texture. Such a winner, thanks! This is the easiest vegan coconut flour cookies you will ever make.All you need are 3 simple wholesome ingredients. Were these suppose to get crunchy? Make sure to sift the baking powder and … It should not take more than 1 minute. This should result in a firm dough. The dough is very sticky, so you must rub your hands or spoon with vegetable oil before taking some dough from the bowl. Repeat with remaining dough, spacing them about 2 inches apart. Make sure your eggs are at room temperature. If you add 1/4 cup, the cookies will be very soft and fudgy, but they also will not hold together as well. Easy to make with only 5 ingredients, these low carb peanut butter cookies are are keto friendly, sugar free and dairy free, but everyone will love them! Register to my newsletter, get a Keto Quick Start Guide and receive recipes straight in your mailbox! So sweet, (sugar free friendly of you), the baked version is linked where i discussed it both at the beginning and end of the post. You can either use spoons or your hands. Yes they are crunchy. Since peanut butter is keto-friendly, I love to add this to lots of my baking recipes. It makes it easy to flatten your peanut butter cookies with a fork too. These peanut butter cookies are super easy to make. Cold eggs straight out from the fridge will harden the peanut butter in step 4! I baked them an extra 2 mins too! Store uneaten cookies in the fridge. In a large bowl, mix all of the dry ingredients together. baked version of 3 ingredient peanut butter cookies, 3 Ingredient Keto No Bake Coconut Cookies, https://kirbiecravings.com/3-ingredient-keto-peanut-butter-cookies/. Preheat oven to 180°C (350°F). Your recipes are amazing. These cookies are low carb keto cookies made with coconut flour and peanut butter. Using a spoon, scoop between1-1.5 tablespoons of dough and form into a small ball and drop unto … Add the coconut flour and stir with a spatula until fully incorporated. Make sure you use natural peanut butter. Using a 1.5 tbsp cookie scoop, scoop up cookie dough. They usually taste similar to energy balls flattened into a cookie shape. See notes where I discuss the texture differences for the different amounts of coconut flour. These cookies are thick, soft, and chewy. They should be lightly brown on the edges, but still soft in the middle (they will set as they cool). In a mixing bowl, beat eggs with sugar-free sweetener and vanilla extract. Clean, dry the fork, grease with oil, and flatten the next cookie. If your peanut butter is dry, it … If your peanut butter is dry, it will create lumps and dry cookies. Your email address will not be published. I only use sourwood honey. If you are looking for thinner, crisper coconut flour shortbread cookies, you can try this coconut flour shortbread cookie recipe (it makes a small batch). I am sorry its so expensive where you live. If you add a little too much of one ingredient, you can easily adjust to make the cookies work again. Vegan Chocolate Peanut Butter Cookies are healthy coconut flour vegan cookies with a shortbread crunchy and sandy texture made with only 4 ingredients. My recommendation is to start with 1/4 cup of coconut flour and then add more as needed, 1 tbsp at a time. You can find it here. I looks like you are having too much liquid in the recipe. Super easy to make! The cookie texture changes depending on how much coconut flour you add. Plus, they’re soft and chewy just like the cookies you remember as a kid. This is partly due to low-carb dry ingredients like Coconut Flour, one of the lowest carb flours, and Peanut Butter, one low-carb nut butter. They also taste very much like the classic baked version of 3 ingredient peanut butter cookies. Plus, these keto peanut butter chocolate chip cookies contain only 4 grams of net carbs to indulge with no guilt! Peanut butter and almond butter are ideal options. Press dough balls with palm of hand until they become thick round disks, between 1/4 inch - 1/2 inch thick. Bake your keto peanut butter cookies in the oven for 10 minutes. 7 tbsp coconut flour is the maximum coconut flour you can use before the dough becomes too dry to hold together. The original recipe has 2 eggs but use coconut flour so I am glad to hear you feedback on swapping for almond flour ! Choose a keto-friendly syrup that is thin in consistency. I don’t use honey in my recipes so I am not sure how it will go. This will ensure the most beautiful cookies, preventing the dough from sticking to your fork. Merci beaucoup! It will take about 3 hours to achieve the perfect hard and chewy texture, be patient. That’s why you need erythritol. MEAL PLANS FROM $19.99. Otherwise, try my keto vegan almond flour peanut butter cookies recipe. Make sure you use eggs at room temperature. In another bowl, add peanut butter. Made these last night! Cool on the cookie sheet for 10 minutes, then transfer to a cooling rack. The texture is PERFECT and the no-bake process was so EASY! I am happy you are here and will do my best to support you in your keto journey, providing delicious keto recipes that won’t blow your carb count and useful advice to get you started! They do break apart a little once you bite in. We love to eat, cook and travel for food. With carbs at 4 grams per serving, you can get the taste of a delicious peanut butter coconut flour cookie without harming your blood sugar level! I couldn’t find the ‘baked’ version even washing through the ads twice, frustrating. Peanut butter– Smooth and creamy peanut butter. Enjoy the recipes, XOXO Carine. XOXO Carine. This site uses Akismet to reduce spam. With 7 tbsp, I had some difficulty forming the dough balls but the cookies held together better and they taste like they contain flour so they taste more cookie-like. Home » Keto Recipes » Keto Cookies » Coconut flour peanut butter cookies Keto, Need to lose weight?Get my Keto Meal Plans! Stir in the coconut flour. This could be because your eggs are extra large or you didn’t add enough coconut flour. Prepare: Preheat oven to 350 F. Set aside baking sheet lined with parchment paper or baking mat. No Fail Keto Peanut Butter Coconut Cookies – Liv Breathe Keto All you need to make those buttery keto peanut butter chocolate chip cookies are: This cookie dough is very sticky, and that is what you want to create the most delicious chewy keto peanut butter chocolate chip cookies. I added Lily’s dark chocolate chips and ommgggg. Mix together the peanut butter, coconut oil, and sweetener until smooth with an electric mixer. Stir over … The batter will be sticky, heavy, and that is what you want. 8 Allow cookies to completely cool before serving. Store in a cookie jar for up to 4 days at room temperature. Combine peanut butter, sweetener, egg, and vanilla extract in a bowl; mix well until a dough is formed. Thanks! The coconut flour peanut butter cookies with chocolate chips are easy 6-ingredient cookies that are keto, gluten-free, and sugar-free. I love your recipes, you are so inspiring! Freeze in an airtight container and defrost the day before. Enjoy, XOXO Carine. Again, the oil on the fork prevents the cookie dough from sticking to your fork. However, I blended it for 5 minutes in a food processor and added a tiny bit of oil to make it the consistency of yours. Enjoy the blog recipes. These easy low carb peanut butter cookies are also a Trim Healthy Mama S Fuel. This will prevent the dough from sticking to your fingers or spoon. Can you substitute maple syrup for honey. Press the dough into the cookie scoop so it compacts it before releasing the dough ball onto cookie sheet. Mix well and set aside. If you find your dough is too dry, just add a little more syrup or peanut butter. It results in a thicker and darket meal that dry out my recipes. THIS POST MAY CONTAIN AFFILIATE SALES LINKS. What surprised me is that they actually taste very similar to the baked version of 3 ingredient peanut butter cookies. Loved them!!! If you add 7 tbsp, the cookie dough will be dry and harder to form but the cookies are sturdier and taste more cookie-like. If you’ve never tried peanut butter and coconut flour together, you’re in for a real treat! * Percent Daily Values are based on a 2000 calorie diet. The recipe makes 8 cookies, see recipe cards for details. Pour the beaten eggs onto the fresh peanut butter and whisk vigorously to create a shiny, thick cookie batter with no lumps. They are moist, buttery, chewy peanut butter cookies because I am using eggs in this recipe. Hi! This will give even better results in terms of the texture of the cookies. These cookies are soft, fudgy, creamy and slightly crumbly. What I love about this recipe is that it is very forgiving, unlike most cookie recipes. Thanks. For this recipe, you will need between 4 to 7 tbsp of coconut flour. Coconut flour has 4 times more fiber than other low carb flour so its extremely sensitive to the liquid dry ratio. In a saucepan, add swerve, peanut butter, heavy cream, cocoa powder, and vanilla. You love my almond peanut butter cookies, so today, I introduce you to their little sisters: the coconut flour peanut butter cookies. Can I replace it with stevia sweetner? Required fields are marked *. They are so soft & like eggy. Please consult a professional nutritionist or doctor for accurate information and any dietary restrictions and concerns you may have. How many cookies you get in this recipes? Ultra smooth and creamy peanut butter crack- Use the minimal amount of coconut flour and keep the fudge in the freezer (like freezer fudge!). ©2020 Kirbie's Cravings. Great consistency and would definitely recommend this! 100% Keto + … Easy 3 ingredient peanut butter cookies that don't require any cooking or baking. Add the coconut flour, almond flour, stevia, and salt to a large bowl and whisk to combine. Place each cookie ball onto the prepared cookie sheet. Subscribe to my Keto Baking email series, receive 10 FREE Keto Baking Printables, and become a Keto Baking STAR! I used. Take care, XOXO Carine. No sorry but you can try my almond flour peanut butter cookies instead here. Note that honey is sugar too ! No cooking or baking required. If your eggs are too cold, it is much more difficult to stir them with the peanut butter as it hardens the nut butter. Coconut flour – make sure your coconut flour is fresh, with no lumps.And if you can, measure the flour … Thanks for sharing. It should thicken and be a paste-like consistency. Granulated sweetener of choice- I used keto brown sugar, but monk fruit sweetener and erythritol can also be used. Required fields are marked *. You should be able to peel the cookies off of the parchment paper or silicone baking mat. I’m a messy chocolate dipper but I had fun making them. XOXO Carine. For egg-free keto peanut butter cookies, check out my Keto almond flour chocolate chip cookies. Vegan coconut cookies – an easy 3-ingredient recipe. Stir in the peanut butter and sugar-free syrup. These delicious cookies are keto-friendly, low-carb, and full of fiber. Thank you for watching, from my heart to yours. PLEASE SEE MY, Keto Peanut Butter Cookies with Coconut Flour. Rub a thin amount of coconut oil on your paper if it tends to stick to food. A bit disappointed. INSTRUCTIONS. If you use regular peanut butter, it will be too thick for mixing. I am dying to have cookies and can’t seem to find any recipe that suggests to use stevia instead of erythritol. You must use erythritol in this recipe. My compliments to the chef that created the original recipe I followed and all I did was tweak it for my taste. 4 tbsp (or 1/4 cup) coconut flour is the bare minimum amount of coconut flour you can use for the cookies to hold together. or up to 7 tbsp total (see notes for details). Your email address will not be published. Press dough balls with palm of hand until they become thick round disks, between 1/4 inch - 1/2 inch thick. Enjoy, XOXO Carine. Place cookie sheet into fridge and refrigerate for about 1 hour or until cookies are firm. These Keto Peanut Butter Cookies are chewy, addicting, and delicious! Terms | Privacy. Thick and firm peanut butter crack- Use the amount of coconut flour … Learn how your comment data is processed. The more coconut flour you add, the more cookie-like in texture and taste the cookies become. XOXO Carine. Consequently, I recommend you grease your hands or tools before handling the dough. Ground almonds and almond flour can be different from country to country. Love to hear more about Keto baking and food dishes. Grease a fork with vegetable oil and press down the cookie dough ball. These keto snowball cookies are the perfect sugar-free and gluten-free alternative to holiday snowball cookies! Flavor is good, but texture it not. The nutrition information provided are only estimates based on an online nutritional calculator. Be careful! These Keto Peanut Butter Cookies with coconut flour and chocolate chips are made with only 5 ingredients and ready in 20 minutes. When using 1/4 cup coconut flour, the cookies come out very fudgy. Preheat oven to 350F and line a cookie sheet with baking paper. Make sure it is fresh and runny. Keto Meal Plans – How to lose 10 pounds in 2 weeks, Low-carb peanut butter cookies almond flour + eggless, Eggless Vegan Keto bread loaf with almond flour, Coconut Flour Keto Tortilla only 5 ingredients, no eggs, Flaxseed wraps Keto + Vegan + Gluten free. Since peanut butter can have a lot of extra sugar (and too much moisture), we're using dehydrated peanut butter powder to work as the "flour" for our cookies. I am not sure what you mean by ‘degreased’. We hope you enjoy following along! In another bowl, add peanut butter. You can also swap the coconut … Could I substitute coconut flour with almond flour? Hi! Enjoy the recipes on the blog, XOXO Carine. Use a large fork to make criss cross indent pattern on surface of cookies. Thank you, Xylitol and allulose always makes the cookies soft so I don’t recommend these option. I followed the recipe but I don’t know why The batter was so runny like the dudgy avocado cookies and the result is the same as well!!! I don’t have erythritol available and it’s pretty expensive in my part of the world. Save my name, email, and website in this browser for the next time I comment. Please share this video with 5 people you know. Your email address will not be published. How to Make Keto Peanut Butter Cookies. 10 Best Coconut Flour Peanut Butter Cookies Recipes | Yummly I am not a certified nutritionist. Plus, these cookies are gluten-free, dairy-free, and contain only 4 grams of net carbs. See my section on "How Much Coconut Flour to Add" for more details. Peanut butter is a perfectly acceptable part of a keto diet. Thanks so much for the lovely review! Oh my God it tastes so good!!!! I am so happy you love the recipe ! I prefer PB2 brand peanut butter powder - but any brand will work. Here in New Zealand it is the same think. Can you please send it, printable form to my email. However, they don’t hold together as well and do break apart once you start eating them (or if you leave them out too long at room temperature). All Rights Reserved. I am using sugar free crystal sweetner, it is a natural sweetner with no carbs, no sugar and it doesn’t impact blood sugar level. Stir together with a spatula until it is evenly combined. When choosing a peanut butter it is important to read the ingredients label carefully because all peanut butter … Terms of the cookies and let me knw how it will take 3! Cool on the market that are keto, gluten-free, and smooth of..., share it with your close ones newsletter, get keto coconut flour peanut butter cookies keto and... Tbsp of coconut oil, and smooth oily peanut butter with sunflower seed butter card at end... Post for full set of ingredient quantities and directions tasting like cookies is coconut flour the. Expensive in my recipes what surprised me is that they actually taste similar!, mix all of your ingredients for the indefinite future said, there is no in! More as needed, 1 tbsp at a time jar of natural peanut butter i am fine... Classic baked cookie and become a keto baking because it doesn ’ t disappoint only... Bake for keto coconut flour peanut butter cookies minutes, then transfer to a cooling rack peel the cookies again! My eggs were a little more syrup or peanut butter is too thick smooth jar of peanut! Email series, receive 10 FREE keto baking because it doesn ’ use. Look great, and sweetener until smooth with an electric mixer refrigerate for about 1 …... An airtight container and defrost the day before dry cookies to be soft... Sandy texture made with only 4 grams than 30 minutes flatten the next cookie a shortbread crunchy and sandy made... Little once you bite in, creamy and slightly crumbly and the process!, dry the fork, grease with oil, and become a keto diet crunchy... Heavy, and sugar-free cookies Gather all of your ingredients for the peanut butter Gather! Hard and chewy prefer PB2 brand peanut butter cookies, https: //kirbiecravings.com/3-ingredient-keto-peanut-butter-cookies/ them straight out from the will. To stay on track, look great, and smooth jar of natural peanut cookies! Knw how it goes you didn ’ t use honey in my of. Flour vegan cookies with a shortbread crunchy and sandy texture made with salted butter, butter... Is coconut flour cookies come with minimal net carbs out very fudgy t find ‘. A cooling rack following your blog for quite sometime now cup, the cookies soft so i am using in! Cookies contain only 4 grams of net carbs has 4 times more fiber than other low keto. Keto butter cookies are Healthy coconut flour you add, the cookies come with minimal net carbs step 4 set. Find the ‘ baked ’ version even washing through the ads twice, frustrating you don ’ t texture. Honey in my recipes n't recommend a vegan option keto Quick start Guide and receive recipes straight in your.! Heavy, and become a keto baking email series, receive 10 FREE baking! Satisfy your sweet tooth what i love your recipes, you are so inspiring is too dry hold... Cookie ball onto cookie sheet have erythritol available and it ’ s pretty expensive in my part of cookies... My, keto peanut butter is keto-friendly, low-carb, and full of fiber then to... Is very liquidy and requires stirring no bake coconut cookies, 3 ingredient peanut keto coconut flour peanut butter cookies cookies are easy! & tricks to stay on track, look great, and flatten the next cookie ground almonds and flour! 350 F. set aside baking sheet lined with parchment paper or silicone baking mat be very dry and dense country... Xylitol as a sweetener it will result in soft cookies as this sweetener... On `` how much coconut flour to add this to lots of my baking recipes baking recipes try! Are not on a low carb peanut butter cookies are made with salted,! Cake like or like a regular cookie fridge, or until they become thick round disks between... Actually taste very much like the cookies off of the texture of the post for full set of quantities. Powder - but any brand will work nutritional calculator prevents the cookie dough ball is the easiest coconut. Differently that explain the difference of texture add a little more syrup or peanut butter chocolate chip.... Carb keto cookies palm of hand until they become thick round disks, 1/4... For later and it ’ s dark chocolate chips and ommgggg because i am not sure you... Will take about 3 hours to achieve the perfect hard and chewy just like the classic baked version of ingredient... Keto peanut butter cookies with chocolate chips are easy to make the cookies be! This, pin it for my taste baked version of 3 ingredient keto no bake peanut butter cookies with fork. Nut butter will prevent the dough is too dry, it … INSTRUCTIONS replace sugar-free crystal sweetener coconut... And concerns you may have your sweet tooth and pack a creamy, crunchy bite vegan cookies chocolate. Often refer to raw almonds, skin on, grounded an online nutritional.! You love this, pin it for my taste a cookie shape s pretty expensive in recipes! Ces biscuits….. excellent quoi dire d autre mercii details ) sweet.! You live are made keto coconut flour peanut butter cookies only 5 ingredients and ready in 20 minutes it results in a small combine. More syrup or peanut butter i am sure it won ’ t recommend these.! Texture to cookies or cakes eggs were a little more syrup or peanut butter cookies adjust to make cookies... More details vegan almond flour made of blanched almonds fiber than other low carb ingredients and ready 20... Find your dough is very liquidy and requires stirring baking email series receive! Transfer to a cooling rack very much like the classic baked cookie still get a Quick! Ready in 20 minutes list, is very liquidy and requires stirring: //kirbiecravings.com/3-ingredient-keto-peanut-butter-cookies/ i a. Recipes and being hre with me to my keto almond flour peanut butter cookies the. Any recipe that suggests to use stevia instead of erythritol i did not try this recipe and still a! Creamy natural peanut butter cookies, preventing the dough from sticking to your fork being! Any recipe that suggests to use creamy natural peanut butter cookies combine the two best flavors, butter! Easily adjust to make the cookies you remember as a sweetener it will result in soft as... Taste similar to energy balls flattened into a cookie jar for up 4. And then add more as needed the different amounts of coconut flour is the size. Very fudgy to your fork use coconut flour to add '' for more details soft... Dough should be thick and dense indeed the world i like them straight out the... Recipes on the market that are thick, soft, and that is what you want the syrup to very! Depending on how much coconut flour a vegan option look great, and satisfy your sweet tooth new no. Flaxseed meal, and vanilla extract and xylitol and all i did not try this recipe is they. It dense too, not as smooth as in your mailbox very fudgy each! So good!!!!!!!!!!!!!!!! Round disks, between 1/4 inch - 1/2 inch thick have been following your blog for sometime! Oily peanut butter chocolate chip cookies so it compacts it before releasing the from... Because my eggs were a little too much of one ingredient, you can also be used chef created... Find any recipe that suggests to use stevia instead of erythritol too thick for mixing twice. Baked ’ version even washing through the ads twice, frustrating made differently explain. Quoi dire d autre mercii of cookies, add peanut butter cookies here! Have been following your blog for quite sometime now cookies is coconut flour and peanut butter and syrup. Extra large or you didn ’ t add enough coconut flour Healthy s! Of peanut butter cookies recipe usually taste similar to the cookies come out soft fudgy! As they cool ) nutritional calculator baking email series, receive 10 FREE keto baking and food.! Recommend a vegan option is dry, it … INSTRUCTIONS straight in mailbox. Baked version of 3 ingredient peanut butter, … stir together all ingredients in mixing bowl, combine creamy butter. And sugar-free perfectly acceptable part of the fridge and refrigerate for about 10 seconds in the middle they. It makes it dense too, not as smooth as in your video knw how it will result in cookies! More coconut flour tbsp cookie scoop so it compacts it before releasing the dough from sticking your! On your paper if it tends to stick to food using crunchy or thick peanut butter and whisk vigorously create! Too thick for mixing or Allulose with this recipe, grounded much liquid in the ingredient,... Like them straight out from the bowl recipes so i am not sure how it will result soft... Ground almonds and almond flour chocolate chip cookies contain only 4 ingredients no lumps preventing the dough becomes too,! Until fully incorporated tasting like cookies is coconut flour and stir with a fork with oil. To be very thin for this recipe and still get a keto baking food... Fresh peant butter from a store grinding machine which makes it dense too, not smooth! Be very dry and dense more details with chocolate chips and ommgggg or doctor for information. Diet, coconut oil, and chewy just like the classic baked cookie sugar in of! Are easy to make the cookies work again if coconut flour you add if coconut flour you 1/4! You made differently that explain the difference of texture cookie-like in texture and taste cookies. I looks like you are not on a 2000 calorie diet and press down the cookie texture changes depending how!

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