Posts about Stayman Winesap apple written by russellpowell. ... but during apple season we each have at least one a day, family of 3). I live in Alexandria, but am willing to travel for bags and bags of some good Stayman apples! They're also good for pies, baking, and freezing In this article, we make a short list of the best readers for winesap apple tree including detail information and customer reviews. u/Fastfuud. (See chart below.) 83% Upvoted. 4. Winesap Apples are a beautiful combination of tartness and sweetness. Winesap is the parent of many other great apples such as Stayman, Blacktwig, Arkansas Black, and Kinnaird’s Choice. I went to Lincoln Apple Festival and got these great Winesap apples. 10 Stayman Winesap apples, sliced 1 cup apple cider 3/4 cup dark brown sugar 1 stick cinnamon. The popular red varieties of apples at the present time in order of number of trees in the state are Red Delicious, Rome Beauty, Jonathan, Stayman and McIntosh. Alternatively choose a single self-fertile pollination partner. In 1886, Dr. J. Stayman of Leavenworth, Kansas, noticed a seedling of a winesap apple that was apparently slightly different than the rest. History; Characteristics; References; History. … For apple pies and crisps, use “firm” apples which hold their shape during cooking. Crabapples can work well at times as they can be incorporated possibly into your landscape easier than an additional apple tree. Its tender, cream-colored flesh is aromatic and juicy, and it has mild flavor, more sweet than tart. Winesap is an old apple cultivar of unknown origin, [1] dating at least to American Colonial times. Not to be confused with Stayman, a seedling of Winesap, with twice the size and half the taste or flesh color. Posted by. Your Stayman Winesap can also be pollinated by the crabapple. The orchard we get them from is in Romney WV. Close. 10/01/2018 20:04 Subject: Where to find Stayman apples? The Best Apples for Baking. The popular red varieties of apples at the present time in order of number of trees in the state are Red Delicious, Rome Beauty, Jonathan, Stayman and McIntosh. … Ben Davis is a late-season apple, roundish, mostly red or red-striped over a rather tough, yellow skin. – papin Sep 15 '10 at 5:12 save hide report. Any one if you can these in the Charlotte area? Contents. The Stayman-Winesap's firm yellow flesh; crisp, coarse texture; and its tart, rich wine-like taste makes it memorable. Winesap is a well-known American heirloom apple, and was a major commercial variety in Virginia during the 19th century. At the same time, this is not at all a heavy apple. Indeed, the wonderful contrast between the crisp, McIntosh-like texture and these faint roast-grain flavors is one of the things that makes this a great and distinctive apple. Here are a few: Old Fashioned Winesap: Sometimes called Red Winter, this winesap ripens later than most, sometimes hanging on the tree into November. Can I use a Gayla apple for cross pollinizing? For example: An 80 count bushel case contains 80 apples - these apples are slightly larger than those in a 100 count case. Stayman Winesap apples are great for desserts, juice or canning. I love Winesap apples. If you want a similar apple to the Stayman Winesap you can try an Arkansas Black which is similar in properties (Last a long time in storage and a spicy cider apple). [2] [3] Its apples are sweet with a tangy finish. The Stayman-Winesap is a cross between a Stayman apple and a Winesap apple. Still, at its darkest the Winesap blush approaches a really like hue. The Stayman Winesap apple is a medium bright to deep red with speckled skin. During the 1800s, winesap apples were beloved because of their long shelf life. Apple, and Kinnaird ’ s flesh is firm, yellow, crisp tart-! Few years because of their long shelf life good are stayman and winesap apples the same for a crap ton of Stayman apples: its. 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