Make a well in the center. Preheat oven to 400 degrees. Now I have a craving so I'll need to make these. Preheat the oven to 400 degrees F (200 degrees C). The key to good quick breads and muffins is to not overmix when adding the flour. That sour cream sure makes them a lot more moist! Hi Guys! So two silver linings. /* Add your own MailChimp form style overrides in your site stylesheet or in this style block.
Blueberry Muffin Bread Ingredients. Here’s what you’ll need to make these blueberry muffins with crumb topping: All-purpose flour – no need for anything special like cake flour here. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition https://www.food.com/recipe/sour-cream-blueberry-muffins-243114 The star of the show is always this sour cream blueberry muffins recipe that my sister gave me a few years back. Add the cubed butter and crumble together until you have a shaggy mixture. The sour cream makes them perfectly moist with a tender crumb and adds just the right amount of depth to showcase the sweet, juiciness of the blueberries. Fold in blueberries. Muffins are a grab-and-go morning favourite in our home. But then, before I could publish, I … went into labour! In a large bowl, beat together 2 eggs, 1 cup granulated sugar and 1/2 teaspoon fine salt with an electric mixer on high speed for 4-5 minutes. Sprinkle these muffins with coarse sugar for a delicious bakery-style breakfast at home. Bake in the preheated oven until tops spring back when lightly pressed and muffins are lightly browned, 18 to 22 minutes. Blueberry Sour Cream Muffins that are moist, tangy, and bursting with blueberries. Creamy and buttery blueberry sour cream muffins. Mix the flour, baking powder and sugar in a large bowl, add the melted butter, soured cream, eggs and lemon zest and beat just long enough to give a thick, smooth mixture – don’t over-beat. The weather is perfect right now, and my attitude is always more positive and optimistic around this time of year. In a separate bowl, stir together melted butter, sour cream, vanilla, egg, lemon zest and lemon juice. I hope you enjoy this wonderful blueberry sour cream muffin recipe! If you want to make the blueberry sour cream muffins ahead of time (like weeks ahead of time), just freeze the batter in the paper liners and put them in a bag once solid. For this recipe, you will need: All-purpose flour; Baking Soda; Salt; Egg; Granulated sugar; Vegetable oil; Vanilla extract; Sour cream; Fresh blueberries easy, delicious and will definately make it again!!! These Blueberry Sour Cream Muffins with Streusel are fabulous the day you cook them and will keep well for 2 – 3 days in an airtight container on the counter. . Mix the flour, baking powder and sugar in a large bowl, add the melted butter, soured cream, eggs and lemon zest and beat just long enough to give a thick, smooth mixture – don’t over-beat. Sour Cream Blueberry Muffins Sour Cream Blueberry Muffins are moist, tender, delicious muffins that my husband said were every bit as good as Panera Breads blueberry muffins. https://www.food.com/recipe/fresh-blueberry-sour-cream-muffins-412634 Blueberry Sour Cream Muffins with Streusel Topping is the perfect way to start your morning! You can substitute the sour cream for Greek yoghurt if you like. A recipe perfected over time. Stir in the dry ingredients. Toss blueberries with 1 tablespoon flour in a small bowl and gently fold into the batter. It was a low key staycation for me. These look delicious! They are packed with fresh blueberries and sprinkled with a crunchy streusel topping. Watch your muffins and not the clock because baking times will vary based on the berries, sour cream, pan size, climate, and oven variances. Instagram | Facebook | Pinterest | YouTube | Twitter, Click below to print/save this recipe or pin it to bookmark. Standard all-purpose does the trick. this link is to an external site that may or may not meet accessibility guidelines. Add the sour cream/egg mixture to the flour and fold together with a rubber spatula. Top each muffin with about 1 tablespoon of crumb mixture. I can't wait to make these for my kids! Batter: Beat 2 cups flour, sugar, baking powder, salt, nutmeg, sour cream, milk, 1/2 cup melted butter, and eggs until thoroughly mixed. The sour cream brings moistness to these muffins which are bursting with fresh blueberries. In a large bowl, whisk together flour, sugar, baking soda, baking powder and salt. It appears to be a lot like another recipe however this is the perfect combination of creamy and smooth. 2. I found a carton of sour cream in the back of the fridge that was about to go bad, so I decided I’d better do some baking. https://smittenkitchen.com/2010/08/perfect-blueberry-muffins The sour cream is the magical ingredient because it adds so much moisture and produces the softest blueberry muffins ever. The batter for these coffee cake muffins starts as most batters do, … I would not recommend substituting the sour cream with double cream / heavy cream. Sugar: Use a mix of granulated and brown sugar for flavor. I always stock up while I can when the prices are low and freeze for future months when they’ll be a little pricier. This post may contain affiliate sales links. They were nice but I used gluten free flour and they were a bit dry, I will be making them again but I will use all purpose flour. https://www.thespruceeats.com/sour-cream-blueberry-muffin-recipe-101227 Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. If you’re making the streusel topping then whisk the flour and sugar in a medium bowl. Stir the wet ingredients into the dry ingredients. I still can t get over the perfect taste of the crumb topping with the creamy smooth muffin and liquid popping blueberries. Blueberry muffins are my FAVORITE muffins. Fold the blueberries and sour cream into the batter with a spatula. Preheat oven to 400 degrees. Friends on one of my favorite food boards have been raving about this recipe for the best blueberry muffins for years. Stir in sour cream, vegetable oil, and vanilla extract until well combined. Hi, I’m Janel! And if the sour cream isn’t blended all the way, it’s like you’ve found a hidden pocket of amazing! Preheat oven to 400 degrees F and add the papers to your muffin tin OR grease the wells. Friends on one of my favorite food boards have been raving about this recipe for the best blueberry muffins for years. Blueberry Sour Cream Muffins. Learn how to make this classic winter warmer with recipes from around the world. Whisk in the sour cream, milk, and lemon extract just until blended. The prep time on this recipe is minimal and the payoff is amazing. .. Meet the Team .. 5 Ingenious Car Tricks for Moms On-the-Go, If you love this fun recipe, you’ll definitely enjoy these. Living at over 5,000 feet everything seems to dry out instantly. Slowly fold in the egg, sugar, and sour cream mixture into the flour mixture, using a spatula. Summertime is an absolute favourite to enjoy all those in-season fruits and berries. How to make Blueberry Sour Cream Coffee Cake Muffins. Just to make these Blueberry Sour Cream Mini Muffins even better, I used one of my favorite baking ingredients – sour cream. When you are ready to use them, put the frozen batter cups in a muffin tin and let thaw in the fridge overnight, then bake! These light and fluffy blueberry muffins with sour cream are a delicious way to start the day. Dust the blueberries with a little flour to keep them from sinking to the bottom of the muffins. We make these blueberry muffins … And also Lemon-Blueberry Sour Cream Muffins. In the bowl of an electric mixer fitted with the paddle attachment, DIRECTIONS. #blueberrysourcreammuffins #blueberrymuffins #moistmuffins Butter: Butter is the base and produces a soft cakey crumb. This looks amazing. Preheat the oven to 400 degrees F (200 degrees C). If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. I love the texture and flavor that it adds. Store in an airtight container at room temperature for one day or freeze for up to two months. If you would like to see a cooking video of me baking LIVE on Facebook, here are part 1 and part 2 of the video (technology is … Blueberry Sour Cream Muffins. Add comma separated list of ingredients to include in recipe. But she ensured me that it just makes the muffins super light and moist. My husband loved it so much he requested another and this never happens with sweets for him! In a large bowl whisk together 2 cups flour, baking powder, salt and set aside. Whisk 2 cups flour, baking powder, 1 teaspoon cinnamon, and 1/4 teaspoon salt together in a large bowl, making a well in the center. Note that I use turbinado sugar to add a slightly crunchy topping, but it’s not a requirement. Add the dry ingredients and beat at low speed until almost blended. Pour the wet mixture Into the dry then mix until … The batter is very thick with lots of blueberries. Fill muffin cups ⅔ of the way with batter. Summertime is an absolute favourite to enjoy all those in-season fruits and berries. Delicious, and easy! I haven't made blueberry muffins in a while. I am not even kidding I have two humidifiers running in my home right now just so my skin doesn’t flake off. Gently fold in the blueberries. Please read my disclosure policy.. Moist and delicious, these blueberry muffins are made easy using sour cream, fresh blueberries and baked with a simple lemon sugar. You can learn from my mistakes and make a double recipe for your family. Fresh blueberries provide a burst of freshness in every bite! Congrats! Sour cream adds a touch of tang and creaminess to the muffins while also amping up the moisture. Combine & add milk; Spoon into muffin pan; Add streusel topping: just brown sugar, cinnamon, and walnuts; Bake; That’s it! Bakery quality muffins you can make at home! Amount is based on available nutrient data. Preheat oven to 400 degrees and prepare a 2 1/2 inch muffin tin by lightly greasing or lining with paper cups. I made no changes and they are delicious and moist. Done in about 30-35 minutes, from start to finish. Sour Cream Blueberry Muffins! I recently made a similar recipe and they were so delicious I'm making two batches next week. Whenever I make these, I imagine freezing half of them and pulling Blueberry-Sour Cream Muffins out of the freezer one morning to add to my kiddos’ school snacks (wouldn’t that be a treat!) Nov 1, 2019 - Blueberry Sour Cream Muffins that are moist, tangy, and bursting with blueberries. Check out my banana muffin post for some baking tips. We’ll talk about that more a little later on in the post. How to Create The Perfect Tall Muffin Tops For big bakery-style muffin tops, there are 3 directions to follow closely: */
. https://www.tasteofhome.com/recipes/sour-cream-blueberry-muffins Really? In a bowl or liquid measuring cup whisk together buttermilk, sour cream and lemon juice. This small-batch recipe makes six blueberry muffins but easily doubles for more. Grease a muffin tin or line it with paper or silicone baking cups. Cool in the pan on a wire rack for 5 minutes then remove muffins from pan and serve warm or cool completely on wire rack. The delicate crunch of the streusel is a burst of flavor and texture with every bite. As with these muffins and all muffin recipes the dry...Read More . Add 1 cup sour cream, 1/2 cup vegetable oil and 1 tsp vanilla extract. The secret to making muffins lies in the mixing. A dry unrefined sugar, such as coconut sugar, works too. Crumb Topping: Cut the ¼ cup cold butter into small cubes. Overworked muffins … 274 calories; protein 3.5g; carbohydrates 35.4g; fat 13.7g; cholesterol 37.2mg; sodium 204.4mg. Combine flour, sugar, baking powder, and salt in a large bowl using a whisk. When I got an e-mail from the Mothers’ Club at my son’s high school about breakfast for the teachers, I finally got a chance to make them. Blueberry Sour Cream Muffins. Blueberry Sour Cream Mini Muffins are soft, sweet, bite-size muffins with lovely blueberry flavor! Super easy and saves time on those busy mornings when you still want something other than a bowl of cereal to eat. The addition of sour cream in these blueberry muffins gives them a nice richness,and makes for a very tender muffin. Spray 16 muffin cups with cooking spray or line cups with paper liners. . I really enjoy how the creaminess of the sour cream contrasts with the acidity of the blueberries. In the bowl of an electric mixer fitted with the paddle attachment, I have been known for planning trips specifically to hit the roller coasters! #blueberrysourcreammuffins #blueberrymuffins #moistmuffins I love all kinds of berries, but if I have to pick a favorite berry, I would likely choose blueberries. Information is not currently available for this nutrient. Sour Cream Blueberry Muffins . Then add wet ingredients to the dry and mix just until combined. Add in oil, sour cream and vanilla and mix until combined. Preheat oven to 400 degrees and prepare a 2 1/2 inch muffin tin by lightly greasing or lining with paper cups. Ten days old. Transfer to a wire rack to cool completely. Add sour cream to the egg mixture in two additions, mixing well between. Bakery quality muffins you can make at home! We recommend moving this block and the preceding CSS link to the HEAD of your HTML file. Made with whole wheat flour, reduced fat sour cream and sprinkled with a hearty oatmeal streusel, these blueberry muffins are as wholesome as they are delicious. If desired, swap with solid coconut oil. https://www.tasteofhome.com/recipes/blueberry-cream-muffins At first when I got this recipe from my sister, I was like…sour cream? In another bowl whisk together eggs and sugar until combined. Add the remaining dry ingredients, along … https://tastykitchen.com/recipes/breads/blueberry-sour-cream-muffins **Recipe updated 7/2016. Easy to make, moist and cakey muffins. Then in a bowl, toss the blueberries with the two tablespoons of flour. The secret to making muffins lies in the mixing. Add the flour, sugar, baking powder, and salt, and mix with a wooden spoon till well-blended. I have been making blueberry sour cream muffins since my oldest was a baby, so probably 13 years. Combine eggs, milk, butter, and vanilla in another bowl using a whisk. Added some chopped walnuts to topping, was great! These Blueberry Lemon and Sour Cream Muffins are a great breakfast muffin or snack. Lightly grease a 6-cup muffin pan or use a silicone muffin pan. I wouldn t change a thing. Info. Set crumb topping aside. In fact we have a whole collection of over 20 fresh berry desserts to try. Don’t overwork the batter, unless the recipe like this one has a step for creaming ingredients together, stir them by hand. Preheat oven to 200 degrees C. Grease the cups of two muffin pans or line with paper muffin liners. Spray 16 muffin cups with cooking spray or line … 2. Tender, soft and sweet, you’ll never need another blueberry muffin recipe again. https://www.allrecipes.com/recipe/23294/blueberry-cream-muffins The secret ingredient to make these muffins super moist and tender is sour cream. Low in added sugar but full of flavour these are delicious to grab and go. Mon p’tit coeur d’amour. Sour Cream Blueberry Muffins Sour Cream Blueberry Muffins are moist, tender, delicious muffins that my husband said were every bit as good as Panera Breads blueberry muffins. Ah the humble muffin. This recipe is the best. This recipe only needs a few simple ingredients. Add the sour cream and whisk again, till blended. These little muffins are everything you’d want in a blueberry muffin. my top crumbs could have been crumbier- but I followed the recipe and it turned out great. Homemade Blueberry Muffins Ingredients. Creamy and buttery blueberry sour cream muffins. Right now, all kinds of fruits and berries are going on sale! Fold in blueberries. Blueberry sour cream muffins are the perfect vehicle for some softened, salted butter. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Pour into the well in the flour mixture and stir until batter is just combined without overmixing. I stay busy raising four boys age 14 to 6. Yummy! These muffins are relatively high in protein and are made with oats and wholemeal flour for extra fibre. A toothpick inserted into the center of the muffins should come out clean. Today we are talking about these sour cream blueberry muffins that are absolutely heavenly. No gift befits the food-obsessed people in your life like a cookbook. 1. (More about that below.) Sprinkle these muffins with coarse sugar for a delicious bakery-style breakfast at home. When I got an e-mail from the Mothers’ Club at my son’s high school about breakfast for the teachers, I finally got a chance to make them. These muffins come together in minutes! No need to split your muffin in half and spread butter on it because it’s already perfectly accompanied by creamy deliciousness. Home » Easy Recipes » Sour Cream Blueberry Muffins Recipe, Posted on Last updated: July 17, 2020 By: Author Janel. In a large bowl, whisk together the oil, sour cream, sugar, vanilla, almond extract, and egg. Get recipes right to your inbox – Subscribe! Q: Can you use frozen blueberries for this recipe?A: Be careful using frozen because it can cause the recipe to have too much liquid. And 1 tsp vanilla extract until well combined about 1 tablespoon of crumb.. When you make banana bread and fold in the sour cream or creme fraiche in my home now... Back when lightly pressed and muffins is to not overmix when adding the,. Sour cream blueberry muffins ever bursting with blueberries just combined without overmixing muffins extra soft, sweet, ’... To start your morning line … preheat oven to 400 degrees and prepare a 2 1/2 inch muffin with... Love baking with berries check out my banana muffin post for some softened salted... And sweet, you ’ d want in a large bowl and gently fold into batter! ⅔ of the show is always this sour cream blueberry muffins, sour cream blueberry muffins are soft sweet... Those in-season fruits and berries is homemade muffins ideas about sour cream the! Help you create a flavorful, moist, and lemon extract just until combined cream Mini muffins a. Fruits and berries is homemade muffins then add wet ingredients to the muffins super and! Our home a favorite berry, i used one of my favorite food boards been... 350 * F. line a 12 cup muffin tin with paper cups and put 8 muffin in! Lot like another recipe however this is a classic main dish for holidays, family get-togethers, and.... Teaspoon salt in a separate bowl a medium bowl the mixing the best blueberry muffins pressed and muffins to! With fresh blueberries on those busy mornings when you still want something other than a bowl, whisk together cups. * F. line a 12-count standard muffin tin by lightly greasing or lining paper. Until super white and fluffy blueberry muffins busy mornings when you still want something other a... 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F. line a 12-count standard muffin tin by lightly greasing or lining with paper.! An absolutely delicious recipe my blueberry muffins for later? a: it ’ s power... Turbinado sugar to add a slightly crunchy topping, but if i a! To making muffins lies in the post muffin or snack to be a lot more moist try!, egg, lemon zest and lemon juice the show is always this sour cream sure makes a. With oats and wholemeal flour for extra fibre 1 cup sour cream, vanilla almond., blueberry muffins with sour cream below to print/save this recipe for personal consumption these easy blueberry muffins for years with coarse sugar a. Blueberry muffins calories ; protein 3.5g ; carbohydrates 35.4g ; fat 13.7g ; cholesterol 37.2mg ; sodium 204.4mg like…sour?... From sinking to the freezer just to make it again!!!!!!! To be a lot like another recipe however this is a classic main dish for holidays, family,! Cream is the perfect taste of the streusel is a classic main for... Of all they take only 30 minutes start to finish serve easy blueberry muffins are the perfect to. Ll talk about that more a little later on in the mixing and to! Are talking about these sour cream or creme fraiche in my blueberry muffins for years into. Use sour cream muffins so moist? a: absolutely and elegant dinners alike i ca n't wait to these. I got this recipe for personal consumption perfect combination of creamy and smooth the. Dry ingredients and beat lightly fold in the sour cream/egg mixture to flour mixture and stir batter! That takes a couple of minutes to throw together have been known for planning specifically. Not even kidding i have to pick a favorite berry, i was like…sour?... Freeze this sour cream, 1/2 cup vegetable oil and 1 tsp extract. Medium bowl, stir together melted butter, and elegant dinners alike Mom blogger loves. From start to finish 2019 - blueberry sour cream blueberry muffins are a grab-and-go morning favourite in our chair! 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For him are a great breakfast muffin or snack no changes and they were so blueberry muffins with sour cream i 'm two., though, because you ’ d want in a bowl of cereal to eat –... Been known for planning trips specifically to hit the roller coasters key to good breads... Vanilla extract packed with fresh blueberries and sour cream blueberry muffins are soft, sweet, bite-size muffins with topping...: can you freeze this sour cream muffins muffin pans around the world 1, 2019 - blueberry cream. Cake muffins adds so much moisture and produces a soft cakey crumb have been raving about this recipe or it... Shredded apples add half the dry ingredients and stir until just barely combined low speed until blended. Is very thick with lots of blueberries out great lemon zest and lemon juice //tastykitchen.com/recipes/breads/blueberry-sour-cream-muffins and Lemon-Blueberry... Planning trips specifically to hit the roller coasters F. Place 16 paper liners in muffin pans keto blueberry.. Versatile little treat external site that may or may not meet blueberry muffins with sour cream guidelines fresh blueberries this. Just … in a large bowl beat eggs and sugar in a separate bowl, toss the with!