Top healthy pineapple stuffing recipes and other great tasting recipes with a healthy slant from SparkRecipes.com. In a greased casserole dish, pour the bread and pineapple mixture in and bake for 1 hour or until top of golden brown. Chef’s tip: You can always add Maraschino cherries if you would like. Add cubed white bread and stir until the bread is well coated in the pineapple batter. Meanwhile, place pineapple on the grill rack directly over coals. The one pictured is vegan. In a greased demerara), baking powder, ener-g egg substitute, ground cinnamon, baking soda, salt, wa Preheat oven to 350. HOW TO REHEAT PINEAPPLE STUFFING. 4 Tbsp. Serve with grilled pineapple. Bake approximately 45 minutes at 350 degrees until 1 (20 ounce) can crushed pineapple, with juice drained. Let us know. Slice meat. 1/4 teaspoon ground cinnamon. Learn how to cook great Baked pineapple stuffed with ham . Grease the bottom of a 9x9 casserole dish with 1 tablespoon of coconut oil. Growing up as a kid, each holiday, my Nana would make this recipe for the family. Baked pineapple stuffed with ham recipe. Post was not sent - check your email addresses! In a large mixing bowl, combine butter, sugar, eggs and crushed pineapple. Pineapple Stuffing. Pineapple stuffing is basically like a cross between a bread dressing (like you’d have with your Thanksgiving turkey) and a bread pudding. Sweeten up your Thanksgiving dinner with this decadent Pineapple stuffing! https://www.tasteofhome.com/recipes/makeover-pineapple-casserole This is a great vegetarian alternative or addition to regular stuffing for the holidays. Try this pineapple version this year. 3/4 cup white sugar (we use 1/2 cup of light brown sugar and 1/4 cup white sugar, the original recipe is slightly sweeter) 4 eggs. To reheat this dish, just place it in a warm oven (170 degrees F) until warmed through. Get full Pineapple Stuffing Recipe ingredients, how-to directions, calories and nutrition review. Required fields are marked *. Layer the pineapple, flour, sugar, cheese, oats, coconut flakes, and pecans into the dish - in that order. Why stick with the same stuffing recipe every Thanksgiving when you can switch it up every year? A sweet and savory side dish that's a twist on classic stuffing. See more ideas about Pineapple recipes, Favorite recipes, Cooking recipes. Baking a Moment Trailer 1/2 cup butter. Currently you have JavaScript disabled. It made from cubes of bread, but it’s also sweet and rich and buttery. This amazing side dish will only take a few minutes to prepare so don’t worry about making this the day before. Add the diced bread and fold the mixture. Trusted Results with Healthy pineapple stuffing recipes. Serves 8 – May double, but baking time may take 1 hour Submitted by Kristy at Eckert Seamans. It still retains its irresistible appeal, but has fewer calories and is a little healthier. Stir in pineapple and lemon juice. The only “stuffing” I eat… My SIL’s mom makes this for our joint Thanksgiving meals and I cannot get enough! Cream butter and sugar, beat in 1 egg at a time (not all eggs at once!). Jun 3, 2019 - Pineapple Stuffing. In a large bowl, cream butter and sugar until light and fluffy. Notify me of follow-up comments by email. Receive plant-based recipes, healthy living tips If you want to save some time on this recipe, opt for a pre-cut pineapple at the grocery store so you don't have to spend time chopping up your own. How to Lighten-Up this Pineapple Souffle Recipe. How to make pineapple stuffing: In a large mixing bowl, beat together softened butter, sugar, and eggs until creamy. This side dish goes great with ham – a “keeper” for the holidays! Simple Pineapple Stuffing - All Recipes... condensed milk etc. Rate this Recipe Select rating Give Pineapple Stuffing 1/5 Give Pineapple Stuffing 2/5 Give Pineapple Stuffing 3/5 Give Pineapple Stuffing 4/5 Give Pineapple Stuffing 5/5 Your email address will not be published. Grill for 5 to 10 minutes or until pineapple is warm and shows grill marks, turning once halfway through grilling. Pour the buttery spread on top, covering the whole dish. You’ll Need. 6 slices bread (I use white bread) – cubed & cut tops off (only the tops – leave the remaining crust on bread), 14 ounces (fresh or canned pineapple) crushed. Remove and discard string from meat. Allrecipes | Recipe Reviews: Pineapple Stuffing "A scrumptious pineapple and bread cube stuffing that is great as a ... Make sure your pineapple is not sweetened, just in juice. Add the diced bread and fold the mixture. When I make it myself, I do reduce the sugar though — the canned pineapple is pretty sweet on its own. It can be made with eggs or egg-replacer. Pineapple is sweet. Add pineapple and bread. Search Results for 'Healthy pineapple stuffing' showing 1 - 20 of 1000. It is really one of those dishes that you may have to double so that everyone can get enough. Make ahead pineapple stuffing directions: You can easily make your pineapple stuffing ahead of time. Pineapple Stuffing. Jul 1, 2018 - Explore Debbie Rogers's board "Pineapple Stuffing", followed by 120 people on Pinterest. Enter your email address to subscribe to this blog and receive notifications of new posts by email. Mix well. baking dish. The mixture will look a bit soupy in consistency. Bake for about an hour, or until the stuffing has set and the top is starting to get brown and toasted. And just about any kind of bread works. turn into a square baking dish (if doubling, a 9×13 rectangle baking dish). Preheat oven to 350 degrees F. In a mixing bowl, combine the melted butter, sugar, egg replacer, and pineapple and mix until well incorporated. Pineapple Stuffed Sweet Potato. Click here for instructions on how to enable JavaScript in your browser. Beat in the eggs one at a time, then add the pineapple … You could replace the eggs for egg beaters to cut down on cholesterol. filtered water, mix and set aside. Rate this Pineapple Stuffing recipe with 1/2 cup butter, softened, 1 cup sugar, 5 eggs, 1 (16 oz) can crushed pineapple, 5 slices white bread, cut into cubes Bob’s Red Mill Egg Replacer +8 Tbsp. And in the meantime I hope you’ll add this delicious pineapple stuffing to your holiday menu. Prep Time; 0 hours 5 minutes; Cook Time; 1 hour 0 minutes; Yield; 5 servings; Social Stats. By Allrecipes (46,614 recipes) Ingredients. https://www.delish.com/.../a29369451/pineapple-stuffing-recipe Mix and turn into a square baking dish (if doubling, a 9×13 rectangle baking dish). Crecipe.com deliver fine selection of quality Baked pineapple stuffed with ham recipes equipped with ratings, reviews and mixing tips. 2 comments . It's perfect served with ham and pork dishes. STUFFING QUICK LINKS: Turkey Stuffing, Sausage Stuffing, Poultry Stuffing, Bread Machine Stuffing, Giblet Stuffing, Chestnut Turkey Stuffing, Sausage Dressing, Turkey Dressing, Holiday Stuffed Turkey, Stuffed Turkey Breast, Herb Stuffing, Home Style Stuffing, Southern Corn Bread Stuffing, Apricot Cranberry Stuffing, Cranberry Apple Casserole: Results 1 - 10 of 182 for pineapple dressing. There is a few things we do differently....1st we use butter to grease the baking dish, 2nd we only use 3/4 cup of sugar (anymore is too sweet and takes away from the pineapple taste), 3rd thing we do a little differently is instead of creaming the butter and sugar together we whip the sugar and eggs together then mix the pineapple and the bread cubes in, last we mix in little cubes of butter. Show: Quick/Easy Kid Friendly With Photo By Professionals Pineapple Stuffing. In a mixing bowl, combine the melted butter, sugar, egg replacer, and pineapple and mix until well incorporated. Sprinkle top with a bit of cinnamon. quick oats (not instant ) or 1 cup oats (not instant), whole wheat flour, vegan sugar (i.e. Jun 20, 2018 - Sweet and savory combine in this fruit-filled stuffing. I’ve got a couple more Easter recipes to share with you over the next few days, so stay tuned! & more by signing up for our email list. 5 slices white bread, torn. Try this pineapple version this year. Fold in bread cubes. In order to post comments, please make sure JavaScript and Cookies are enabled, and reload the page. And you could save a few more calories but cutting back on the butter or using a butter alternative. YourProduceGuy shows you a delicious recipe for how to cook Pineapple Stuffing. This sounds like a delectable side dish for a holiday feast. Your email address will not be published. 1/8 teaspoon ground nutmeg. Click here for instructions on how to enable JavaScript in your browser. Directions. Spoon stuffing into 13-inch by 9-inch glass baking dish and bake 30-40 minutes or until heated through. This super easy and simply 5-ingredient recipe is buttery with a burst of pineapple flavor with each bite you take. Read the preparation instructions at Allrecipes Discussion. Add the eggs, one at a time, beating well after each addition. Wrap it tightly in foil first, so it doesn’t become dried out. Thank you Kristy! Transfer the pineapple stuffing to a baking dish and top with cinnamon. Stir in drained crushed pineapple. Remove and let set for 15 minutes before serving. 1 (20 ounce) can crushed pineapple, drained; 1 cup white sugar; 1/2 cup margarine; 4 eggs; 5 slices white bread, cubed; See a problem? Submitted by: PY12374 Pineapple Stuffing, ingredients: 1 cup butter, softened, 1 cup sugar, 8 eggs Denise Sherin Apr 2015 Advanced 1 vote. And, pineapple is healthy. It’s easy to make and it will add so much to your holiday meal! Sorry, your blog cannot share posts by email. Bake in preheated 350°F oven, uncovered, for 1 hour. Sort: Popular Newest Rating. Pour into a greased 13x9-in. Slowly add bread and stir well. 0; 89; 0; Instructions . Click to share on Twitter (Opens in new window), Click to share on Facebook (Opens in new window), Click to share on LinkedIn (Opens in new window), Click to email this to a friend (Opens in new window), Click to share on Reddit (Opens in new window), Click to share on Pinterest (Opens in new window), How To Make Herb-Infused Oils For Culinary Use. https://gfreemomma.blogspot.com/2014/06/pineapple-stuffing.html In a mixing bowl, cream margarine and sugar. Pour mixture into well greased baking dish. Right? 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